Breakfast Casserole by Dawna Dann (CANADA)

6 eggs
2 cups milk
1/4 tsp salt
a sprinkle of dry mustard, and pepper
4 slices of bread - cubed
1 lb bulk sausage (I like Jimmy Dean regular breakfast sausage)
1 cup sharp cheddar cheese, grated

Brown the sausage and crumble. In a bowl combine eggs, milk, seasonings. Spread cubed bread over bottom of greased 13x9 dish. Spread drained sausage over bread, sprinkle with cheese, pour milk over top. Refrigerate overnight and bake at 350f for 45 minutes.